Tenacious and restrained, hardcore and heartfelt, we practice the tradition of generations of chefs in an underground hideaway. Our menu is fire, meat, wheat and above all, Italian.
antipasti
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black kale caesar ..... 10
parmigiano, breadcrumb
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prosciutto & arugula salad ..... 14
sliced prosciutto, fresh arugula, mozzarella
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insalata mista ..... 13
baby lettuce, seasonal vegetables, vinaigrette
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goat cheese bruschetta ..... 9
goat cheese, hazelnut honey, grilled bread
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lonza di maiale .... 17
shaved pork, tonnato, caper, fresno chili
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grilled octopus ..... 20
w/ white bean shishito ragu, breadcrumb
Primi
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cappellacci ..... 19
short rib, shallot, thyme
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rigatoni con salsiccia ..... 18
lamb sausage, rapini, pecorino
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gnocchi alla romana ..... 18
sausage, tomato, béchamel, pecorino
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cacio e pepe ..... 18
spaghetti, black pepper, pecorino
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paccheri bolognese ..... 18
dry-aged beef, berkshire pork, san marzano tomato, parmigiano reggiano
Boca Classics
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scallop & brussels sprouts ..... 24
frisée, brown butter truffle vinaigrette
+ brussels sprouts w/o scallop ..... 14
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Boca burger ..... 21
brioche bun, sauce maison, cheese, red onion, tomato
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lumache con salsiccia e funghi ..... 18
roasted porcini, housemade sausage, parmigiano reggiano
Secondi
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breaded pork loin ..... 24
w/ caper, lemon
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wood-fired halibut ..... 29
purgatory bean, escarole, olive oil
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bistecca fiorentina .... 85
creekstone porterhouse steak w/ two sides [ for two - six people ]
sides
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sautéed spinach ..... 5
garlic, chili flakes
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patate ..... 7
fingerling potato, salsa verde
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broccolini ..... 7
grilled with bottarga
dessert
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ricotta donuts ..... 10
three sauces
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maple mascarpone cheesecake ..... 10
walnut streusel, maple tuile, caramel
spumante
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Prosecco, "Vigna Nuova" N.V. ... 15
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Metodo Classico, G.D. Vajra ‘Rosato’ N.V. ... 38
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Moscato d’Asti, Tintero N.V. ... 15
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Lambrusco, Fiorini ‘Becco Rosso’ ‘18 ... 15
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Crémant de Bourgogne, Paquet ... 30
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Crémant de Loire Rosé, M. Bonnamy ... 18
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Blanc de Blancs, Laherte Freres N.V. ... 50
bianco
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Favorita, Fratelli Alessandra '18 ... 20
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Chardonnay, Antinori 'Bramito' '18 ... 18
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Pinot Grigio, Venica e Venica '18 ... 25
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Pinot Blanc, Brand '18 ... 20
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Riesling, Julian Haart '18 ... 25
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Chardonnay, Hubert Lamy '14 ... 30
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Sancerre, Patient Cottat '17 ... 30
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Chardonnay, Lioco '18 ... 23
rosato
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Rosato, G.D. Vajra 'Rosabella' '19 ... 20
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Mourvèdre Rosé, Terrebrune '17 ... 18
rosso
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Aglianico, Grifalco 'Gricos' '17 ... 17
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Burgundy Pinot Noir, Domaine Arlaud '17 ... 32
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Gamay Blend, Pence PTG '18 ... 24
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Nebbiolo, Ferrando Canavese Rosso '17 ... 24
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Etna Rosso, Pietradolce '18 ... $24
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Cantine Mesa Cannonau ‘18 ... $15
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Chianti Classico, Monte Bernardi '17 ... 25
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Bordeaux Blend, Peybonhomme '16 ... 20
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Cabernet Sauvignon, my Essential '15 ... 25
Sommelier Selections
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ROSÉ CHAMPAGNE, BILLECART-SALMON, FRANCE NV ... 95
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ROSÉ NEBBIOLO, PROPRIETÀ SPERINO, PIEMONTE '17 ... 23
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RIESLING, ALZINGER, WACHAU, AUSTRIA ‘17 ... 35
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CHARDONNAY, TISSOT, LES GRAVIERS, JURA ‘16 ... 50
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PASSETOUTGRAIN, ROBERT CHEVILLON, BURGUNDY ‘16 ... 40
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PINOT NOIR, FAILLA, SONOMA COAST ‘18 ... 33
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BAROLO, G. D. VAJRA, ALBE ‘14 ... 50
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SUPER TUSCAN, GAJA, PROMIS ‘16 ... 65
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CABERNET SAUVIGNON, MATTHIASON, NAPA VALLEY ‘15 ... 80
birra
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Basement Lager Draft, Listermann Brewing/Sotto
5.13%, Pale Lager
fill your own 32 oz howler ..... 16
or 64 oz growler ..... 30
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Krombacher Pils, Krombacher Brewery ... 2
4.8%, German Pilsner, 16 oz
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Dirty Blonde, Atwater Brewery ... 2
4.5%, Wheat Ale, 12 oz
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Hefeweizen, West Side Brewing ... 2
4.9%, Hefeweizen, 12 oz
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Bed of Nails, Hi Wire ... 2
6.1%, English Brown Ale, 12 oz
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Gavel Banger, Taft's Ale House ... 2
7.0%, India Pale Ale, 12 oz
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Schwarzbier, Kostritzer ... 2
4.8%, Black Lager, 16 oz
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Truth, Rhinegeist Brewery ... 2
7.2%, India Pale Ale, 12 oz
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Bubbles, Rhinegeist ... 2
6.2%, Rosé Ale, 12 oz
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Nanny State, Brewdog ... 2
>0.5%, Non-alcoholic Pale Ale, 12 oz
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CryptoCurrantcy, Rivertown Brewery ... 3
8.4%, American Dark Sour, 12 oz
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Old Rasputin, North Coast ... 3
9%, Russian Imperial Stout, 12 oz
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Roebling Porter, Rivertown Brewery ... 2
7.8%, Porter, 12 oz